Properties
Description
L-Isoleucine is an amino acid that plays a key role in the synthesis of proteins.
Molecular Formula
C6H13NO2
Purity
≥98%, determined by HPLC.
Stability
The product is stable for two years when stored at the recommended temperature.
Applications
L-Isoleucine is useful for its ability to significantly increase glucose uptake.
Storage
Store at 4°C. Protect from light.
