Properties
Description
Lys-glucose conjugates chemically bond lysine residues to glucose obtained through acid treatment of maize starch, creating hybrid molecules that maintain the sugar's renewable characteristics while introducing amino acid functionalities.
Source
Chemical synthesis
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Identity
Confirmed by NMR.
Applications
Glucose-lysine can be used for its potential to explore lysine-mediated surface charge modulation in protein adsorption experiments.