Properties
Description
Ser-glucose conjugates chemically bond serine residues to corn-derived glucose through starch hydrolysis processes, combining hydroxyl-containing amino acid features with sustainable monosaccharide production.
Source
Chemical synthesis
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Identity
Confirmed by NMR.
Applications
Glucose-serine can be used for its potential to examine serine hydroxyl group participation in enzymatic cleavage site design.