α-Glucosidase from Saccharomyces cerevisiae

Cat. No.: XGB627

α-Glucosidase from Saccharomyces cerevisiae

Synonym: α-D-Glucosidase,α-D-Glucoside glucohydrolase,Maltase from yeast

  • MDL: MFCD00081321
  • CAS Number: 9001-42-7
  • Enzyme Commission Number: 3.2.1.20 
  • NACRES: NA.32
Product Size
750 units
Price
Datasheet
MSDS
Properties
Purity
recombinant, expressed in proprietary host, lyophilized powder, ≥100 units/mg protein
Unit Definition
One unit will liberate 1.0 μmole of D-glucose from p-nitrophenyl α-D-glucoside per min at pH 6.8 at 37 °C.
Form
lyophilized powder
Quality Level
200
Applications
For the determination of α-amylase and the synthesis of various 1′-O-sucrose and 1-O-fructose esters
Storage
2-8°C
Safety Information
Personal Protective Equipment
Eyeshields, Gloves, type N95 (US)
WGK Germany
WGK 3
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