Properties
Description
Hyaluronate-maltose (maltose-hyaluronate) modifies with maltose disaccharides for lectin-mediated cellular uptake studies.
Glycan Structure
The glycan structure of hyaluronate (hyaluronic acid, HA) is a linear, non-sulfated glycosaminoglycan composed of repeating disaccharide units.
Source
Chemical synthesis
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Identity
Confirmed by NMR.
Applications
Hyaluronate-maltose plays a key role in studying exosome loading efficiency in hybrid biomaterial-vesicle systems.