Acerola cherry is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae. The fruit pulp is notable for its exceptional content of vitamin C.
Acerola cherry extract was extracted from the fruits of Malpighia punicifolia. It has the function of anti-oxidation. This product can be used in the research of cosmetic products and health care products.
Source
Malpighia punicifolia
Part Used
Fruits
Form
Pink powder
Specification
17%-25% Vitamin C
Extraction Method
Water/Ethanol
Applications
Acerola cherry extract can be used in the research of cosmetic products and health care products.
Publications
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Publications
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