Leucine-xylan conjugation produces a hydrophobic amino acid-polysaccharide hybrid combining aliphatic side chains with xylan's β-1,4-xylose scaffold. This composite benefits from balanced hydrophobicity and carbohydrate hydration properties.
Glycan Name
Xylan
Glycan Structure
Its glycan structure is a linear backbone of β-1,4-linked D-xylose residues with side-chain substitutions including α-linked arabinofuranose, glucuronic acid/4-O-methyl-glucuronic acid, and acetyl groups at O-2 or O-3 positions.
Source
Chemical synthesis
Functional Group
Leu
Form
Solid or powder
Purity
≥95%
Impurities
No visible impurities to the naked eye.
Solubility
This product is soluble in most organic solvents, such as DCM, DMF, DMSO, and THF, and exhibits excellent solubility in water.
Identity
Confirmed by NMR.
Applications
Xylan-leucine can be used for its potential to enable ionic gelation nanoparticle synthesis through carboxylic acid functionalization.
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Publications
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