Pectin is necessary for plant development, including growth, morphological changes, and immunity. It acts as a polymer stabilizer and is beneficial in food and specialty items.
Form
White to light brown crystalline powder
Purity
Galacturonic Acid (dried basis) ≥74.0%.
Applications
Pectin is a heterosaccharide component of terrestrial plant cell walls, which can be used as a substrate to identify, differentiate and characterized pectinase. And pectin also can be used to study its degradation by pectinolytic bacteria.
Publications
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Publications
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