Properties
Description
Peptidase from microorganism is a catalytically active enzyme which main role is to cut and break down peptide chains in proteins in protein degradation.
Unit Definition
One unit will hydrolyze 1 mmol L-leucine to p-nitroaniline to L-leucine and p-nitroaniline per minute at 37ºC, pH 7.0.
Applications
Peptidase from microorganism can be used to design and develop protein drugs that are more easily absorbed and utilized.