Peptidase from microorganism is a catalytically active enzyme which main role is to cut and break down peptide chains in proteins in protein degradation.
Unit Definition
One unit will hydrolyze 1 mmol L-leucine to p-nitroaniline to L-leucine and p-nitroaniline per minute at 37ºC, pH 7.0.
Source
Microorganism
Form
Liquid
Purity
≥95%
Activity
1000 U/g
Applications
Peptidase from microorganism can be used to design and develop protein drugs that are more easily absorbed and utilized.
Publications
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Publications
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