It is a recombinant Lactobacillus casei endoglycoceramidase II produced in E. coli. This product can be used to study the mode of action of the enzyme and its potential inhibitors, and can also be used as a glycoengineering tool to modify glycoprotein in vitro.
Unit Definition
One unit will catalyze the formation of 1 μmol GM1-sph from sphingosine and GM1-F in one minute at 37°C.
Source
Lactobacillus casei
Form
Lyophilized powder
Applications
This product can be used to study the mode ofaction of the enzyme and its potential inhibitors and as a glycoengineering tool to modify glycoproteins in vitro.
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