Sweet tea is a traditional Chinese herbal tea, made from the leaves of Chinese blackberry (Rubus suavissimus). The tea has long been used to alleviate kidney symptoms, and a recent study also indicates that it has anti-inflammatory effects and helps against allergies.
Sweet tea extract was extracted from the leaves of Rubus suavissimus. It has the functions of preventing diabetes, tonify the kidney, decreasing blood pressure and blood sugar. This product can be used in the research of pharmaceutical products and health care products.
Molecular Formula
C32H50O13
Source
Rubus suavissimus
Part Used
Leaves
Specification
70% Rubusoside; 50%-75% Polyphenols
Extraction Method
Ethanol
Applications
Sweet tea extract can be used in the research of pharmaceutical products and health care products.
Publications
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Publications
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