Laburnum alpinum lectin (LAA) specially binds to GlcNAcβ(1-4)GlcNAc. Inhibiting or Eluting Sugar: N-Acetylglucosamine. This product can be used in glycobiology, immunochemistry, immunofluorescence, western blot and enzyme-linked immunosorbent assay.
Biological Source
Scotch laburnum
Concentration
1 mg/mL
Conjugate
Unconjugate
Carbonhydrate Specificity
GlcNAcβ(1-4)GlcNAc
Inhibiting or Eluting Sugar
N-Acetylglucosamine
Form
Lyophilized powder
Purity
Pure
Potency
LAA (< 60 µg/mL) agglutinates type O human erythrocytes; LAA (2 µg/mL) agglutinates neuraminidase treated red blood cells.
Buffer
0.01 M PBS (pH 7.2)
Preservative
0.05% sodium azide
Applications
Glycobiology, Immunochemistry, Immunofluorescence, Western blot, Enzyme-linked immunosorbent assay
Publications
Publications (0)
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Publications
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