Lens culinaris lectin (LCA), Lentil, Unconjugate

Cat. No.: XLC-41-01Q

Lens culinaris lectin (LCA), Lentil, Unconjugate

Synonym: LCA; LcH; Lentil-agglutinin

Product Size
10 mg; 25 mg
Price
Datasheet
MSDS
Properties
Description
Lens culinaris lectin (LCA) specially binds to α-Mannose and α-Glucose. Inhibiting or Eluting Sugar: α-Methylmannoside and α-Methylglucoside. This product can be used in glycobiology, immunochemistry, immunofluorescence, western blot, enzyme-linked immunosorbent assay and mitogenic stimulation.
Biological Source
Lentil
Carbonhydrate Specificity
α-Mannose; α-Glucose
Blood Group Specificity
Non-specific
Inhibiting or Eluting Sugar
α-Methylmannoside and α-Methylglucoside
Divalent Ions
Ca++, Mn++
Conjugate
Unconjugate
Form
Solid
Buffer
0.01 M HEPES (pH 8.5) with 0.1 mM CaCl2
Preservative
0.08% sodium azide
Applications
Glycobiology, Immunochemistry, Immunofluorescence, Western blot, Enzyme-linked immunosorbent assay, Mitogenic stimulation
Storage
Store at 2-8°C.
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